piña

Braised beef, melted mozzarella, consommé, pico de gallo, salsa verde.

Citrus confit Moss Valley pork, guacamole, plum & habanero salsa, escabeche pickles.

Slow cooked lamb shoulder, mint verde, picked pink onions, feta, rhubarb chamoy.

Beer-battered tempura cod, house slaw, tartare crema, fish skin crumb, pico de gallo, guacamole.

Beer-battered tempura tofu, house slaw, tartare crema, fish skin crumb, pico de gallo, guacamole.

Braised marinated Sheffield Oyster Mushrooms, melted mozzarella, consommé, pico de gallo, salsa verde.

Crispy dipping tortillas, house salsas.

Mexican creamed corn, crispy dipping tortillas, manchego, pickled pink onions.

Fries, Mexican spice, chipotle mayo.

Tajin fries topped with cheese sauce and Mexican garnish.

Crispy tortillas topped with cheese sauce, jalapeno, guacamole, sour cream & salsa roja.

House guac. Perfect on everything.

Indulgent dipping pot.

3 house salsas.