Pellizco

LIGHTLY SEASONED CRISPY PORK RINDS (GF)

GIANT CHILLI COATED CRUNCHY CORN KERNELS (GF, VE)

HOUSE MADE TORTILLA CHIPS SERVED WITH 2 SALSAS FROM THE LIST BELOW (+£1 FOR MOLE) (GF*)

CRUSHED AVOCADO, CUCUMBER, RADISH, ONION, CORIANDER, LIME, TOSTADAS (VE, GF)

MILD SALSA MADE WITH TOMATILLO, JALAPEÑOS, APPLES, AVOCADO & CORIANDER (VE, GF)

MILD-MEDIUM SALSA MADE WITH ROASTED TOMATOES, GARLIC & GUAJILLO CHILLIS (VE, GF)

MEDIUM-SPICY SALSA MADE WITH COURGETTES & JALAPEÑOS (VE, GF)

MILD SALSA MADE WITH SOURED CREAM, SPRING ONIONS & GARLIC (V, GF)

MILD VEGAN CREMA USING CAULIFLOWER, MISO & VEGAN CREAM (VE, GF)

SPICY SALSA MADE WITH PEANUTS, SESAME SEEDS, ARBOL, ANCHO & GUAJILLO CHILLIS (VE, GF)

MOLE MADE WITH MINT, PEAS, ALMONDS & SESAME

CHICKEN THIGH COOKED IN TOMATO & CHIPOTLE, SALSA VERDE, FETA, PICKLED CABBAGE (GF)

CHARGRILLED MOSS VALLEY PORK RIB-EYE, SALSA VERDE, PINEAPPLE & JALAPEÑO (GF)

SLOW COOKED LAMB SHOULDER, ROASTED FETA, MOLE VERDE, SALSA VERDE, PICKLED CARROTS (GF)

MASA TEMPURA COLEY, WHITE CABBAGE, CHIPOTLE MAYONNAISE, RADISH (GF)

MASA FRIED HALLOUMI, PINEAPPLE & JALAPEÑO, WHITE CABBAGE, CHIPOTLE MAYONNAISE. SPRING ONION CREMA (V, GF)

CAULIFLOWER & MISO CREMA, PICKLED CARROTS, VALENTINA (VE, GF)

STEWED PINTO BEANS, GUACAMOLE, ROASTED FETA, CUCUMBER PICO, PICKLED RED ONION (GF, V, VE*)

CHARGRILLED PORK RIB-EYE, PINEAPPLE, WHITE ONION & SALSA VERDE BETWEEN 2 STACKED CHEESE TORTILLAS

SLOW COOKED BEEF SHIN & BRISKET, GRILLED CHEESE TORTILLA, WHITE ONION AND CONSOMMÉ (GF)

CHEDDAR, FETA, GUACACHILE, GUAJILLO & HENDERSONS ONION CHUTNEY (V, GF)

ACHIOTE & BUTTERMILK FRIED CHICKEN, HABANERO HOT HONEY, PICKLED CUCUMBER & HABANERO (GF)

PIPER’S ARTISAN CHORIZO VERDE SAUSAGE, CREAMED CORN ESQUITES, PECORINO (GF) VEGETARIAN AVAILABLE

CHARGRILLED SHELL-ON TIGER PRAWNS IN A TEQUILA GLAZE WITH GUAJILLO BUTTER (GF)

SASHIMI GRADE TUNA MARINATED IN SOY & SESAME, GUACAMOLE, RADISH, TORTILLA, CORIANDER & LIME (GF)

CHARRED PADRON PEPPERS, SALSA MACHA, LIME KOSHO CREME FRAICHE (GF, V, VE*)

CHARGRILLED TENDERSTEM BROCCOLI, MOLE VERDE, FLAKED ALMONDS, GUAJILLO OIL (VE, GF)

PINTO BEANS STEWED IN AVOCADO LEAF, HOJA SANTA, EPAZOTE & GUAJILLO WITH CRUMBLED FETA (V, VE*, GF)

FRIED POTATOES, PAPRIKA & GARLIC RUB, SALSA ROJA, SPRING ONION CREMA (V, VE*. GF)

BULLION DARK CHOCOLATE SAUCE, CINNAMON SUGAR (GF, V)

SCOOP OF HOUSE-MADE ICE CREAM OR SORBET, PLEASE ASK FOR CURRENT FLAVOURS (GF, VE*)

LICOR 43, RUM, MACERATED BANANA, BULLION CACAO NIB, ESPRESSO

MEZCAL VERDE, BULLION CACAO NIB LIQUEUR, COINTREAU & CHOCOLATE BITTERS

ARETTE BLANCO TEQUILA, HABANERO PICKLE LIQUOR CHASER

OUR HOUSE COFFEE MEZCAL, SERVED OVER ICE