Viet Shack Restaurant

Toasted @Pollen sourdough with homemade fermented chilli oil.

Handmade dumpling with pork, leeks & water chestnut with a fermented chilli & soy vinaigrette.

Rice paper, vermicelli, salad, Asian herbs, crispy shallots, fresh coriander and a choice of King Prawn or Avocado served with homemade peanut butter sauce, chilli oil, crushed pistachios and sesame seeds.

Golden slices of halloumi fries, holy basil guacamole, sesame seeds, tamarind and red pepper sauce.

Roast pork belly with crackling, Vietnamese spices, chilli & lime sauce.

Crispy squid, 7 spices, chilli oil, sesame seeds, green chilli sauce.

Crispy oyster mushrooms, 7 spices, fresh chillies, sesame seeds, spicy lime puree, chilli oil.

Whole crispy soft-shell crab, corn tortilla, holy basil guacamole, pickled carrot, apple & mango slaw, fresh coriander, sesame seeds, fresh chillies, chilli oil and garlic aioli.

Plantbased crispy chickaan, aromatic cauliflower, corn tortilla, holy basil guacamole, picked carrot, apple & mango slaw, fresh coriander, sesame seeds, chilli oil, tamarind and red pepper sauce.

Grilled aromatic lamb chops, green chilli sauce, crushed pistachios, chilli oil and sesame seeds.

Crispy wings, spicy lime puree, chilli oil and sesame seeds.

Aromatic salt & pepper shell-on tiger prawns, green chilli sauce, chilli oil and sesame seeds.

Asian-inspired aromatic cauliflower, holy basil guacamole, sesame seeds, tamarind sauce, red pepper sauce.

Traditional deep-fried spring rolls with a filling of glass noodles, mushrooms, mixed vegetables with tamarind sauce, sesame seeds.

Crispy aubergine, sesame seeds, chilli oil, spicy lime puree, crushed pistachios, peanut butter sauce OR red pepper sauce.

Charred tenderstem broccoli, sesame seeds, chilli oil, crushed pistachios, homemade peanut butter OR red pepper sauce.

Saigon style pho served with slices of rare topside & braised shin beef.

Saigon style pho with chargrilled lemongrass chicken thigh.

King prawns, squid, fish balls & a choice of plantbased OR meat broth.

Plantbased broth, flat rice noodles, fried tofu, mushrooms, charred tenderstem broccoli, Asian herbs, fresh chillies, lime.

A bit of all of the above!

Lemongrass & garlic marinated chargrilled chicken thigh, chilli & lime sauce.

Roast pork belly with crackling, Vietnamese spices, chilli & lime sauce.

Medium rare garlic-soy infused beef bavette steak, chilli & lime sauce.

Tiger prawns & medium rare garlic-soy infused beef bavette steak, chilli & lime sauce.

Vietnamese roast duck, with homemade sriracha jam, chilli & lime sauce.

Aromatic cauliflower, holy basil guacamole, sesame seeds, tamarind sauce, red pepper sauce.

Grilled aromatic lamb chops, pistachios, chilli oil, chilli & lime sauce.

Pan-fried sea bass fillet & charred sesame-marinated tenderstem broccoli, Vietnamese tomato salsa, chilli & lime sauce.

Vermicelli noodles & deep-fried spring rolls with a filling of glass noodles, mushrooms, mixed vegetables and tamarind sauce.

A bed of steamed jasmine rice, loaded up with medium rare beef bavette steak, chargrilled chicken thigh, crispy shallots, fresh chillies, spring onions, spicy sriracha, sriracha mayo and tamarind sauce.

Vietnamese loaded fries loaded with medium rare beef bavette steak, chargrilled chicken thigh, crispy shallots, fresh chillies, spring onions, spicy sriracha, sriracha mayo, tamarind sauce.

Roasted pork belly with crackling, chargrilled chicken thigh, crispy shallots, fresh chillies and spring onions, spicy sriracha, sriracha mayo, tamarind sauce.

Crispy roast duck, spring onions, crispy shallots, fresh chillies, homemade sriracha jam, sriracha mayo, tamarind sauce.

Chargrilled chicken thigh, crispy shallots, spring onions, fresh chillies, crushed pistachios, homemade peanut butter & spicy sriracha sauce.

Plantbased crispy chickaan, crispy shallots, spring onions, fresh chillies, crushed pistachios, sesame seeds, homemade peanut butter & spicy sriracha sauce.

Crispy tofu, aromatic cauliflower, mushrooms on seven seasoned fries, with crispy shallots, fresh chillies, spring onions, spicy sriracha, tamarind & red pepper sauce.

Loaded with aromatic lamb chops, chargrilled chicken thigh, crispy shallots, fresh chillies, spring onions, spicy sriracha, sriracha mayo, tamarind sauce.

Lemongrass & garlic marinated chargrilled chicken thigh, spicy sriracha, salad and sriracha mayo.

Chargrilled chicken thigh, spicy sriracha, salad and homemade peanut butter sauce.

Medium rare garlic-soy infused beef steak, spicy sriracha, salad and sriracha mayo.

Crispy duck, sriracha jam, salad and sriracha mayo.

Crispy tofu, holy basil guacamole, spicy sriracha, salad and red pepper sauce.

Plantbased crispy chickaan, holy basil guacamole, spicy sriracha, salad and homemade peanut butter.

Chargrilled chicken thigh, king prawns, chilli & lime sauce.

Crispy roast duck, homemade sriracha jam, chilli & lime sauce.

Medium rare garlic-soy infused beef bavette steak, chilli & lime sauce.

Crispy tofu, mushrooms, charred sesame-marinated tenderstem broccoli, vegan vinaigrette, red pepper sauce.

Chargrilled chicken thigh with mayo, fresh greens and fries.

Grilled beef steak in a brioche bun with mayo, fresh greens and fries.

Loaded with beef steak, chicken, crispy shallots with mayo and tamarind sauce.

Chargrilled chicken thigh on steamed jasmine rice with fresh greens and chilli & lime sauce (not spicy).

Chicken or Beef or Tofu with flat rice noodles in either a 12 hr bone broth, or a vegan broth.

Plantbased crispy chickaan and fries.

Deep fried bao bun filled with your choice of ice cream, condensed milk, crushed pistachios, sesame seeds.

with ice cream, crisp tuile, condensed milk, pistachios.

Three scoops of ice cream of your choice, with toffee popcorn, condensed milk and sesame seeds.

see specials board for available flavours