The Thai Bar & Restaurant

Stir fried chicken with sweet peppers, onion, chesnuts and crunchy cashew nuts. Served with Jasmine Rice.

Fried king prawn in sweet tangy tamarind sauce topped with fried shallots. Served with Jasmine Rice.

Fried rice with sweet pepper, carrot, onion, curry powder, raisin, cashew nuts, oyster and soya sauce. Topped with king prawn and a fried egg.

Fried rice with shredded crab meat, onion, egg, spring onion. Topped with crab meat and a fried egg.

Grilled Sirloin steak served with spicy tamarind sauce. Served with Jasmine Rice or Sticky Rice or Chips

Thai salad made with ground chicken meat and fresh herbs (mint, coriander, fresh chilies, red onions, lime juice, green onions)

Fresh Mango served with aromatic coconut sticky rice. Only available June - August

This rich and creamy cheesecake is topped with a sweet and tangy couli made from mango and passionfruit.

Served with ice cream

A single scoop of vanilla flavourvd ice cream with cream.