Lulu Wild

Steamed Dim Sum served with Black Vinegar a Superior Soya Sauce

Steamed Dim Sum served with Black Vinegar a Superior Soya Sauce

Steamed Dim Sum served with Black Vinegar a Superior Soya Sauce

Steamed Dim Sum served with Black Vinegar a Superior Soya Sauce

Steamed Dim Sum served with Black Vinegar a Superior Soya Sauce

Pan-Fried Dim Sum served with Black Vinegar a Superior Soya Sauce

Pan-Fried Dim Sum served with Black Vinegar a Superior Soya Sauce

Pan-Fried Dim Sum served with Black Vinegar a Superior Soya Sauce

Pan-Fried Dim Sum served with Black Vinegar a Superior Soya Sauce

Pan-Fried Dim Sum served with Black Vinegar a Superior Soya Sauce

Tray of dim sum including XO Prawn, Crystal Vegetable Dumpling (VG), Scallop Shui Mai with Tobiko, and Black Pepper Chicken

Tray of dim sum including Edamame Dumpling (VG), Chicken and Vegetable Dumpling, Pan-Fried Prawn Dumpling, and Shanghai Pork and Chive Dumpling

Slow-Cooked Pork Belly with Lulu’s Chinese BBQ Sauce

Beetroot Infused Bao with Chilli and Garlic

Vegan Bao Buns with Oyster Sauce

Golden Squid with Garlic Crisp and Chilli

Smoked Pork Spare Ribs with Seaweed

Mince Chicken with Sweetcorn and Sesame

Pancakes, Sliced Cucumber, Spring Onion, Hoi Sin Sauce

Chilli, Sesme Seeds, Spring Onion

Hoi Sin Sauce

Sweet Chilli Sauce

Golden Prawns with Chilli Mayonnaise and Greens

Dragon Fruit, Pine Nuts

Mango, Dragon Fruit, Pomegranate, Cherry Tomato

Chilli, Soy, Sesame Oil

Miso, mirin, asparagus, sake.

Monkfish tail, Chilli, Ginger.

Blackbean, Sriracha, Soy Sauce

Cashew nuts, chilli, onion, peppers.

Lily bulb, almond, spring onion.

King prawns, Chilli, Stir fry

Ginger, Chilli and Garlic

Grilled Chicken with Szechuan Sauce

Batter-Coated Chicken with Dried Chillis

Marinated for 24 hours with truffle sauce and shimeji mushrooms

Sweet basil, spring onion, chilli, Shaoxing wine

Marinated for 24 hours with satay sauce

Mixed peppers, spring onion

Chicken Thigh with Onions and Soya Sauce

Black vinegar, Sesame

Rich black pepper

Lemon grass, onion, chilli, ginger

Fruity King Du Sauce, Cane Sugar, Tomato

Peppers, Garlic, Shallot, Spring Onion

Peppers, Onion

Wagyu Sirloin with Honey, Rice Wine Vinegar, Korean Chilli Paste

Sweet basil, spring onion, chilli, Shaoxing wine

Bell Peppers, Lotus Root, Cabbage

Crispy paneer, cauliflower, peppers

Cashew nut, sugar snap, chilli oil

Sugar snap peas, cashew nuts

Spring onion, fried shallot

Fried shallot

Beansprout, fried shallot, superior soy sauce

Beansprout, spring onion, soy sauce

Beansprout, scrambled egg, prawn

Lab Cheong, Fried Shallots, Spring Onion

Steamed Bun – for dipping

Garlic

Sambal Sauce